Christmas Competition For Festive Foodies
Christmas Competition For Festive Foodies
Win a brand new camera and expert food photography tuition from a home economist
Matthew Walker is the World’s Oldest Christmas Pudding Maker, creating puddings in the heart of Derbyshire. In fact, Matthew Walker and Christmas have been best friends since 1899!
We think our puddings are the best you can buy – so much so, we’ve trademarked our ‘Recipe 13’ ‘The Perfect Christmas Pudding Recipe’! We also know how fantastically creative you UKFBA bloggers are, so, we thought we’d set a festive culinary challenge for you!
Matthew Walker ‘The Pudding’ - made to our Recipe No. 13 - contains the 13 core ingredients that were used to represent Jesus and his 12 Apostles.
The Pudding Challenge
To spice up Christmas, we’re urging all UKFBA food bloggers to use ‘The Pudding’ and create some cracking alternative Christmas fare to get ours, and your readers’, taste buds tingling! The blogger who conjures up the most creative cuisine will win a top of the range camera along with a one-to-one session with a respected home economist, to help make those foodie photos really stand out.
How To Get Involved
Simply email us your name and address and we’ll rush you 1 x 100g and 1 x 454g box of ‘The Pudding’ so you can get cracking in the kitchen. Then, once you’re happy, post your recipe to your blog and send us a link. We’ll post a link to your blog on our site too so all our fans across the world can try your culinary creativity! Our judges will pour and mull over all the entries, before choosing a winner and runner’s up.
Here’s a quick recap:
1. Email thepuddingchallenge@finncomms.com , giving your name, blog name, url and
postal address
2. Wait for your Matthew Walker, The Pudding samples to arrive
3. Get into the kitchen and be creative!
4. Photograph your creations and post your pics and party food recipes to your blog
5. Email a page link to thepuddingchallenge@finncomms.com before 20th November 2009
6. Await the judges’ decision, revealed w/c 30 November!
Good luck!
For more information on Matthew Walker’s The Pudding, please log on to www.matthewwalkerchristmaspuddings.com
Terms and conditions
• Entries received after 20th November will not be considered
• There will be one winner of the competition who will be informed no later than 4th
December 2009
• No alternative prize available
• All recipe ideas (including photography) must be documented on a blog post, including a
Matthew Walker brand mention in order for entries to be considered
• For further information, please contact julia.round@finncomms.com
Win a brand new camera and expert food photography tuition from a home economist
Matthew Walker is the World’s Oldest Christmas Pudding Maker, creating puddings in the heart of Derbyshire. In fact, Matthew Walker and Christmas have been best friends since 1899!
We think our puddings are the best you can buy – so much so, we’ve trademarked our ‘Recipe 13’ ‘The Perfect Christmas Pudding Recipe’! We also know how fantastically creative you UKFBA bloggers are, so, we thought we’d set a festive culinary challenge for you!
Matthew Walker ‘The Pudding’ - made to our Recipe No. 13 - contains the 13 core ingredients that were used to represent Jesus and his 12 Apostles.
The Pudding Challenge
To spice up Christmas, we’re urging all UKFBA food bloggers to use ‘The Pudding’ and create some cracking alternative Christmas fare to get ours, and your readers’, taste buds tingling! The blogger who conjures up the most creative cuisine will win a top of the range camera along with a one-to-one session with a respected home economist, to help make those foodie photos really stand out.
How To Get Involved
Simply email us your name and address and we’ll rush you 1 x 100g and 1 x 454g box of ‘The Pudding’ so you can get cracking in the kitchen. Then, once you’re happy, post your recipe to your blog and send us a link. We’ll post a link to your blog on our site too so all our fans across the world can try your culinary creativity! Our judges will pour and mull over all the entries, before choosing a winner and runner’s up.
Here’s a quick recap:
1. Email thepuddingchallenge@finncomms.com , giving your name, blog name, url and
postal address
2. Wait for your Matthew Walker, The Pudding samples to arrive
3. Get into the kitchen and be creative!
4. Photograph your creations and post your pics and party food recipes to your blog
5. Email a page link to thepuddingchallenge@finncomms.com before 20th November 2009
6. Await the judges’ decision, revealed w/c 30 November!
Good luck!
For more information on Matthew Walker’s The Pudding, please log on to www.matthewwalkerchristmaspuddings.com
Terms and conditions
• Entries received after 20th November will not be considered
• There will be one winner of the competition who will be informed no later than 4th
December 2009
• No alternative prize available
• All recipe ideas (including photography) must be documented on a blog post, including a
Matthew Walker brand mention in order for entries to be considered
• For further information, please contact julia.round@finncomms.com
Replies to This Discussion
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Permalink Reply by Mark Edwards on -
Love it. Count me in.
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Permalink Reply by James Newman on -
Hi Mark, Please can you email thepuddingchallenge@finncomms.com giving your name, blog name, url and
postal address. We'll whizz you some product to get cracking!
Thanks for your interest.
James
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Permalink Reply by Mark Edwards on
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Sent the email last night, just before I replied to this thread. Interstingly got an "out of office" response...
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Permalink Reply by James Newman on
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Sorry about that, not sure what happened. Please send me your details direct and I'll sort for you.
James
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Permalink Reply by Farmersgirl on -
My Puddings have arrived :)
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Permalink Reply by James Newman on
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Great news! Looking forward to seeing your ideas.
James
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Permalink Reply by James Newman on
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Yay, the postie managed it in time before the strikes. Good luck.
James
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Permalink Reply by James Newman on
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Let's get cooking!
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Permalink Reply by mark on -
Mine too and I hope you like my photo of the pudding called "Baking Xmas Pudding Alaska!
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Permalink Reply by claire on -
I sent and email yesterday and got an out of hour reply too. Assume it will get sorted on monday.
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Permalink Reply by James Newman on
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Hi Claire, sorry, Julia who is looking after this was off on Friday hence the out of office. We'll get this sorted for you first thing on Monday morning. Get those recipe ideas flowing! Can't wait to see how everyone approaches this. Thanks for your interest.
James
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